Artisanal vermouth, made with high-quality wines, Airén and Tempranillo grapes from the Rioja DO. Sweetened only with natural Tempranillo must, which gives it an authentic and balanced sweetness, without the need for caramel or added sugar.
A fresh and aromatic vermouth, with a subtle touch of juniper and nuances derived from its aging in American oak barrels. These barrels, which previously macerated rum, give it a unique and unmistakable character, typical of a high-end Mediterranean vermouth.